This is a Heritage Recipe
Heritage recipes are culinary treasures passed down through generations, capturing the warmth of family. These time-honored dishes from our bakers are a delicious way to connect with our roots and uphold traditions.
“The children in my family have gobbled up these cookies ever since my grandmother began making them years ago. I always have to double this recipe to make sure everyone gets enough.”
Ingredients
- 1 cup margarine
- 1 cup peanut butter
- 1 cup firmly packed light brown Dixie Crystals
- 1 cup granulated Dixie Crystals
- 2 eggs
- 2 teaspoons vanilla
- ½ teaspoon salt
- 1 teaspoon baking soda
- 2½ cups flour
Instructions
- Preheat oven to 365°F.
- Cream margarine, peanut butter and sugar. Add eggs, vanilla, salt, baking soda and flour. Mix in the mixer until the dough leaves the side of the bowl.
- Make balls of dough the size of a golf ball or a little smaller. Roll in sugar, place on cookie sheet and press cookie down with a fork.
- Bake at 365°F for 10 minutes. Do not over bake.
Recipes for Making Memories
Chocolate Chip Cookie Cake
When someone says that you can only have ONE cookie, this is the recipe to choose! Our giant Chocolate Chip Cookie Cake...
Strawberry Crunch Cookies
Your favorite ice cream bar is now in a cookie form! These homemade Strawberry Crunch Cookies are based off the popular ...
Heavenly Hot Fudge
Indulge in the ultimate chocolate experience with Heavenly Hot Fudge, a rich and velvety sauce that melts beautifully ov...
- All Recipes
- Bars
- Bars-bread-rolls
- Bars-brownies
- Bars-fun-for-kids
- Beauty
- Bread-and-rolls
- Bread-rolls
- Breakfast
- Brownies
- Cake
- Cake-heritage
- Cheesecake
- Cheesecake-cake
- Cookies
- Cookies-bars
- Cookies-bars-pie
- Cookies-heritage
- Dish-it-up
- Drinks
- Fun-for-kids
- Heritage
- Muffins
- No-bake
- No-bake-heritage-snacks
- No-bake-pie
- No-bake-quick-simple
- No-bake-quick-simple-topping
- Pie
- Quick-and-simple
- Quick-simple-fun-for-kids
- Quick-simple-topping
- Savory
- Savory-dish-it-up
- Savory-quick-simple
- Savory-quick-simple-topping
- Savory-topping
- Snacks
- Snacks-topping-fun-for-kids
- Topping
Applesauce Cake
If you like a moist cake, this recipe will become a favorite! The biggest issue with Applesauce Cake is that once you ha...
Apricot Jalapeno Jelly
With its beautiful golden color spiked with bits of red and green, Apricot Jalapeno Jelly makes a festive gift idea. Var...
Baked Pistachio Doughnuts
These baked doughnuts are ultra-moist thanks to the addition of instant pudding mix in the batter. Pistachios are both b...
Banana Pie Cookies
No monkeying around – these delicious Banana Pie Cookies are loaded with banana flavor! Plus, they are super soft ...
Banana Pudding Ice Cream
Cold, creamy, delicious homemade Banana Pudding Ice Cream is a tasty take on a classic dessert. Vanilla ice cream is inf...
Banana Pudding Layer Cake
Chef Eddy’s Banana Pudding Layer Cake takes all your favorite flavors from a traditional banana pudding and transf...
Biscoff Cookies Speculoos Cookies
This cookie has been loved in Belgium for hundreds of years. Famous chefs have it on their dessert menu, and a major Am...
Black Forest Cupcakes
Who doesn’t love a cherry on top? Chocolate and Cherry marry perfectly in these Black Forest Cupcakes. Chocolate c...
Boston Cream Pie
When is a pie not a pie? When it’s a Boston Cream Pie! Moist vanilla sponge cake, vanilla custard center, and a si...
Bourbon Chocolate Pecan Cookies
Having a Kentucky Derby party? These cookies fit the bill. Loaded with browned butter, bourbon, pecans and chocolate ch...
Browned Butter Rice Krispie Treats
Is it even possible to improve upon a classic Rice Krispies® Treat? You bet it is! All you need the perfect ratio of ce...
Burnt Basque Cheesecake
Burnt Basque Cheesecake originates from the Basque region of Spain. It is crustless, but with a delicious scorched and c...